It all starts by making a commitment to integrate wholesome, natural ingredients, while supporting business practices that show consideration to the earth and environment.
Growing up in a food conscious environment in Northern California has influenced me to become aware of my relationship to food and has led me down my culinary and pastry path. I moved to Portland and attended the Oregon Culinary Institute where I graduated with an associates degree in Hospitality Management and Culinary Arts in 2018. In Portland I had the opportunity to work at the upscale Q Restaurant and Bar and pursued catering through some pop-up opportunities. In my travels around the globe I’ve had the opportunity to expand and explore a variety of delectable flavorful cuisines that I look forward to sharing with you.
Humble Rise Kitchen Provides
Catering for small to large events
Corporate or Private Parties
Locally & organically sourced produce and goods whenever possible
Pastry specialties and extra culinary services upon request
Each event is different and unique. Let myself and our amazing staff help create the perfect menu for you and your guests. With a multidude of culinary influences from family history and culinary studies, Humble Rise is ready to bring you a wide variety of tastes and accommodate any dietary needs.
